5th year or so of doing this, third on the egg. Eggspander was a huge upgrade.

by Puzzled-Implement-41

2 Comments

  1. Bunkerbuster12

    Looks great. It’s Exactly how I do Question though – are the lobster tails cooked? And what are those grapes or dates?

  2. pedroelbee

    A man of taste I see! According to the purists, you’re not supposed to mix the meat and seafood in a paella but this is exactly how I make mine! Well done.