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Za’atar bread is a soft, warm flatbread topped with a fragrant blend of za’atara
mix of wild thyme, toasted sesame seeds, and tangy sumac
combined with rich olive oil.
As it bakes, the bread turns lightly crisp on the outside
while staying fluffy inside,
filling the air with earthy, lemony aromas. It’s savory, comforting,
and often enjoyed fresh from the oven, either on its own or with labneh, cheese, or olives.
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2 Comments
My favorite!❤
Mashallah delicious ❤❤