Just got a new instapot for Christmas and I'm not really sure how to cook a lot of things. So what temperature did you put? The corned beef on and for how long and what setting did you use to cook it? I would appreciate any help I could get. Thank you! Love watching your show. Happy that you're all better now🎉😂
One pro tip, if you don't want your corn beef to have that overwhelmingly salty but still retain that amazing flavor… Quarter up a whole onion and toss it in the instapot with the corn beef, you'll just toss the onion in the garbage after cooking the corn beef. When my wife suggested doing this the first time I looked at her with the "whatchoo talken about wasting a whole good onion?" but she was a prof cook before she went into medicine. And I support her and said let's give it a go. Needless to say the onion absorbed the excess sodium but the corn beef still retained it's rich complex flavor and tasted so much better IMO. We cook it the same way now every time in the instant pot, so delicious. Give it a go, you won't be disappointed, hope this helps someone. Cheers!
31 Comments
processed food enjoyer! looks great tho
Out the can is the superior form imo
Love your shirt!!!!!!!!
Nice shirt
Going to try
Get a wood cutting board to keep plastic out of the great food
Fantastic !!! Better than our British version. Tinned corn beef and mashed potato !!😢 Sorry Mum.
This looks DELICIOUS and PERFECT! YUM THANK YOU!
Love the T-shirt.
Heavily enjoy your channel! Thanks for sharing.
You don't rinse the corned beef? Nitratey!
Man after im own heart
With the amount of good eats I see in your kitchen it's surprising your daughter can stay so thin!
Looks good and I love your t-shirt. Can’t read it without singing it 😆
I would definitely cook that bacon on the stove first and then put it in there and get it nice and crispy and then throw in a couple of eggs or five.
Cook some over easy eggs on the side and some cheese biscuits with 3 cheese combo american cheddar and Gouda!
This looks amazing
Kevmo that T-shirt is amazing. I was focused in on the cooking and caught it at the very end. Made me chuckle.
And it’s “amber lamps”
Cool ass dad and a great chef 👍😎
Just got a new instapot for Christmas and I'm not really sure how to cook a lot of things. So what temperature did you put? The corned beef on and for how long and what setting did you use to cook it? I would appreciate any help I could get. Thank you! Love watching your show. Happy that you're all better now🎉😂
Mom made this growing up and I always Loved it for breakfast! Thank you for sharing this! Brings back memories and I Thank you for that 💟♾️
once again showing me another recipe i need to try! looking forward to it!
One pro tip, if you don't want your corn beef to have that overwhelmingly salty but still retain that amazing flavor… Quarter up a whole onion and toss it in the instapot with the corn beef, you'll just toss the onion in the garbage after cooking the corn beef. When my wife suggested doing this the first time I looked at her with the "whatchoo talken about wasting a whole good onion?" but she was a prof cook before she went into medicine. And I support her and said let's give it a go. Needless to say the onion absorbed the excess sodium but the corn beef still retained it's rich complex flavor and tasted so much better IMO. We cook it the same way now every time in the instant pot, so delicious. Give it a go, you won't be disappointed, hope this helps someone. Cheers!
Dang, this makes me wish I liked Corned Beef.
Aww, your daughter is so precious!
I'm late but Merry Christmas and Happy New Year!
That shirt is awesome.
Merry Christmas! Btw loving the whoa black betty tee! Keep up the great work
IM DYING!!! Corned beef hash is my all time favorite! Thank you so much!
I’m going to make this! 🎉
Whatever you cook it always looks delicious.
That shirt…….🤣🤣🤣
Where can I purchase the corned beef? Is it brined already?