saw a recipe on either here or stonerfood for cinnamon rolls x carmellized onions.
made dough, rolled out and layered butter, garlic, and thyme. spread carmel'd onions. add cheese (3 kinds, mozza, gouda, and parm). roll. cut. add cheese on top.
photo batch was gluten free rolls, and turned out pretty good (1/2tsp psysillium husk / cup of gf flour to make bready dough). made another batch with gluten, but ran out of butter and mozza so they didnt turn out quiiiiite as good.
im oniond out for awhile. until next week at least.
by words-for-blood
4 Comments
You had me until “oniond out”
These look soooooooo good!!
I need this with chili 😩
Never seen a creation like this. But it does look tasty!
Wow—these look amazing!!