Take it out 5 min earlier next time and i bet its really good. You can also pre cook the dough a little with a tiny sauce and oil then take it out and sauce it again with the cheese that way the sauce doesnt all evaporate
Rhode Island has a tradition of cheeseless "Pizza Strips". Usually it is less crispy, with a thick layer of a robust sauce, and served cold. It's actually pretty decent if you don’t pretend it is pizza.
I worked at dominos for a couple of years and almost every Friday someone would order a thin crust no cheese with pineapple, never tried it, but it looked pretty good.
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Take it out 5 min earlier next time and i bet its really good. You can also pre cook the dough a little with a tiny sauce and oil then take it out and sauce it again with the cheese that way the sauce doesnt all evaporate
You burned it
Funny enough i can't eat dairy, this is how i always eat pizza….well, minus the parm of course 😅
Tomato pie. It's all over the place in NJ and Philly area.
You just ain't got no cheese
Insane use of free will to put nothing on ur pizza
Rhode Island has a tradition of cheeseless "Pizza Strips". Usually it is less crispy, with a thick layer of a robust sauce, and served cold. It's actually pretty decent if you don’t pretend it is pizza.
The purest form of pizza. Often worth ordering at an expensive enough italian restaurant
you forgot "with left beef"
Nope! No cheese, no meat? Keep that 💩!
I worked at dominos for a couple of years and almost every Friday someone would order a thin crust no cheese with pineapple, never tried it, but it looked pretty good.
A tomato pie. Yeah they're good.
A tomato pie it is
I feel like the most vanilla pizza at least has tomato and cheese. 😂
Your kitchen reminds me of BumbleMcfumble's kitchen when he made a pizza in his "Complaining about the FANF lore." Video.
There's nothing wrong with a tomato pie but the one in the video finished cooking without a lot of sauce on it which is a problem for me.
That with pesto is banging ❤