Has anyone purchased her $39 guide? I have an icing recipe I like and know how to make different consistencies but I’ve never worked with PRSM powder before. Is it worth it?
Honestly I’m just doing 2 colors to start out with so there isn’t a ton of need for color matching right now. Just want to make sure I’m providing a product that doesn’t have any weird issues.
by Nokirkburke
3 Comments
I haven’t, but I sure want to now!! Haha
I have but I caught it on sale for 50% off! I strongly suggest joining Camella’s Facebook group if you haven’t already. (Baking/decorating WITHOUT artificial dye) She is super friendly and always answers questions. That’s where she posted the code for her book.
So I just do this for a hobby, gifts for family and friends. Should I be picking up the colors that I use frequently now ahead of time? 😬