Viral Turkish pasta || How to make Turkish pasta at home || Pasta Recipe – RKC

Viral Turkish pasta || How to make Turkish pasta at home || Pasta Recipe – RKC
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yogurt and meat pairing that’s at the heart of this recipe, now’s your moment! Trust me, this combo is unmatched, and these two ingredients complement each other so well .

The yogurt sauce is both creamy and tangy, providing a cooling contrast to the crispy, savory ground meat. The pasta acts as a neutral base, soaking up all those delicious flavors, while the buttery paprika sauce drizzled on top brings everything together with a rich, smoky finish. This is one viral dish you absolutely don’t want to miss it.

Ingredients
* 2 lb ground beef , any ground meat
* 2 teaspoon onion powder , to taste
* 2 teaspoon paprika
* Salt to taste
* 1/2 tsp Peppers powder
* 1/2 tsp Pepper flakes
* 1 onion, finely diced

Yogurt Sauce
* 1 cup plain yogurt
* Salt to taste
* 3 cloves garlic , minced

Butter Sauce
* 4 tablespoons butter
* ½ teaspoon sweet paprika , or less

Additional Ingredients
* pasta , any pasta you like
* cherry tomatoes , halved
* chopped parsley

Instructions 
* In a large pan, on medium-high heat, add in the ground meat without any oil. Break up the meat as it cooks. add in the salt, pepper, paprika, and onion powder. Cook for a few minutes, add in the finely chopped onion and cook until the meat “pops” and has browned. Set aside.
Yogurt Sauce
* Now, mix the plain yogurt with garlic and salt. Taste and adjust the salt as needed. Set aside.
Butter Sauce
* In a small pot on the stove, add the butter and melt. Add in the paprika and cook for about a minute. Take it off the heat.
The Pasta
* Cook the pasta on the stove as per the package instructions. I like to cook it in boiling salted water.
* When the pasta has cooked, add it to a bowl with some of the garlic yogurt on top, followed by the ground meat.
* Next add in halved cherry tomatoes and finely chopped parsley. To finish it off, we add a drizzle of the butter and paprika sauce. Enjoy!