So I have a 2 people who are expecting who are okay with receiving home canned goods from me. I wanted to make some tomato sauce with ground beef in it to go with some dried meals in a jar as a set. And I have a bunch of tomatoes in the freezer i need to do something with.
From my understanding those veggies are all for taste and I could exclude them? Mostly the mushrooms and onions (one of my friends does not like cooked onions).
I just want to double check because they will be newly postpartum and it's being gifted. If anyone has an approved recipe for just canned tomatoes with beef/sausage id appreciate that to.
This recipe is from national center of home food preservation.
by momotekosmo
5 Comments
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You can remove low acid ingredients safely. It’ll reduce your yield slightly, but it’s a safe move.
If you’re adding meat to the sauce you will have to pressure can this recipe.
I must sound stupid, but what is GPT?