Not sure if the original caption saved. But looking to see if anyone knows that these big blisters are a sign of over fermentation? It’s a 74% hydration and seemed to expand a lot during baking. Baked at 500 for 20 min and 450 for another 20 without the lid.
P.S. this rested in the fridge about 6 hours before baking! No ice cubes used.
HairyIndependence616
Large blisters are actually highly desirable. It’s a sign of good fermentation and cold proofing.
Latter-Blackberry932
Blisters usually appear during the cold proof as small gas bubbles make their way to the surface of the dough. It’s a sign of properly fermented dough and many people chase after lots of blistering.
Decent_Camel8977
Blisters show you nailed it!! Congrats
schoeneblume
This may be the perfect loaf… congrats.
Fuzzy_Welcome8348
That’s usually a good sign!! She’s a beaut!
Lalasouli
She pretty
Comfortable_Cat_4182
wow looks great show us when you cut it open!
MarsaliRose
Someone said blisters are bedazzled loaves lol
katstuck
Delicious
NoImNotStaringAtYour
Flavor bubbles.
Love it.
I used to spray my bread down with a water spray bottle, now I just use my hands to shovel water on to the dough before I bake it, had good results. Worth a try y’all
itsgargameltho
Hey so, THIS IS AMAZING AND I’M SUPER JEALOUS. Bubbles like this are GOALS.
How does it taste?! It looks scrumptious!!!!
Dirtywally
“My steak is too juicy, lobster too buttery, let’s discuss.”
15 Comments
Not sure if the original caption saved. But looking to see if anyone knows that these big blisters are a sign of over fermentation? It’s a 74% hydration and seemed to expand a lot during baking. Baked at 500 for 20 min and 450 for another 20 without the lid.
P.S. this rested in the fridge about 6 hours before baking! No ice cubes used.
Large blisters are actually highly desirable. It’s a sign of good fermentation and cold proofing.
Blisters usually appear during the cold proof as small gas bubbles make their way to the surface of the dough. It’s a sign of properly fermented dough and many people chase after lots of blistering.
Blisters show you nailed it!! Congrats
This may be the perfect loaf… congrats.
That’s usually a good sign!! She’s a beaut!
She pretty
wow looks great show us when you cut it open!
Someone said blisters are bedazzled loaves lol
Delicious
Flavor bubbles.
Love it.
I used to spray my bread down with a water spray bottle, now I just use my hands to shovel water on to the dough before I bake it, had good results. Worth a try y’all
Hey so, THIS IS AMAZING AND I’M SUPER JEALOUS. Bubbles like this are GOALS.
How does it taste?! It looks scrumptious!!!!
“My steak is too juicy, lobster too buttery, let’s discuss.”
https://preview.redd.it/j0qxhfldqvcg1.jpeg?width=527&format=pjpg&auto=webp&s=21afa8297971d58ccb42a7c1c7d10e40a02ba3d3
Nice.