IDLI is a savoury round cake hailing from South India and one of the most popular breakfast recipe.
The traditional idli recipe requires overnight fermentation and is inherently vegan. However, instant versions often include curd/yoghurt. Here's an alternative instant recipe without curd, ensuring it remains vegan-friendly while satisfying your idli cravings.
Written recipe (+video)
https://blessmyfoodbypayal.com/instant-idli-without-curd-recipe/
by blessmyfoodbypayal
Dining and Cooking