The mango salsa was the only disappointing batch. Should have gotten another mango or two to get the color and flavor I was looking for. The rest are great though!

by johnchinga

2 Comments

  1. RadBradRadBrad

    Care to share the recipes friend? I’ve done Chinese-style Chili Crisp but haven’t messed with salsa matcha yet.

    Made a fermented habanero mango salsa recently that I loved and similar, had to use more mango than I was expecting.