I used Issa Niemeijer-Brown's "baguette tradition" recipe from his book "A book about bread"
by jacterp
5 Comments
yeloneck
Are there any baguette metal sheets that are recommended? I wouldn’t want to buy cheap chinese non-stick stuff from Amazon. Your baguettes looks awesome!
5 Comments
Are there any baguette metal sheets that are recommended? I wouldn’t want to buy cheap chinese non-stick stuff from Amazon. Your baguettes looks awesome!
Love that book!
French here you did good
Looks amazing!!
That looks nice and crusty!