Cheviche from a Peruvian restaurant in Toronto [OC]

by goatroti

11 Comments

  1. Chaotic424242

    Peruvians invented ceviche, didn’t they?

  2. cheesenotyours

    I’m sure the unpopped popcorn kernels are actually something good and edible, but i’ve no clue.

  3. This is octopus that seems cooked. Also, why is there so much liquid…?

  4. myleftbigtoeisdead

    Legit gave me flashbacks on my Peru trip ages ago. Hope it tasted as good as it looked!

  5. Salt_Worldliness9150

    So I’ve never eaten Peruvian restaurant food, is that what it’s supposed to look like?