I love Saturdays cos our local fishmonger offers sushi grade salmon on Saturdays. I did this zarusoba-style (but I swapped soba for konjac noodles) which is eaten cold, I didn't chill my dipping soup properly so I added ice haha

by Separate-Fan5692

4 Comments

  1. veggiebuttt

    This looks sooo good 😭 I’ve never had dipping noodles before! Is it similar to cold noodles?

  2. Different-Solution54

    This looks amazing!!! Do you know the recipe?