Added more butter to my tiny ass gluten free slices later, those are heck sausages but they call them rashers, similar to sausage in mcd breakfast. Mushrooms were chilli, and eggs look like that cause I fried them in the same pan as the bacon and sausage for taste. Hashbrowns from Morrisons. Also added beans later 🙂

by Harsh7Oo

Dining and Cooking