Salad: Cucumber, carrot, onion, rice vinegar, Paragon, soy sauce, touch of sesame oil
Poach salmon however you want. I just used lemon.
Sweet potato pilaf: sweet potato, wild black rice, chickpeas, onion, carrot, cashews
(microwave the potatos and rice was boiled for meal prep. Combine in pot and cook for like another 10-20 mins. I used 3 Sweet potatos, a cup of cooked rice, 200 g chickpeas, a 240 calorie pack of roasted, salted cashews, and an unspecified amount of vegetables. Makes like 6 cups)
by 0fearless-garbage0
Dining and Cooking