I planned so hard this week to be able to make my daughter her first birthday cake, unfortunately we all got stomach flu. So instead of following my original plan I froze the cakes and then tried to put them together later. Anyways here is the result. I have four hours should I just remake the cake or is this one salvageable.
It’s a bit frozen rn and when it starts to melt it has “juices” leaking my I put way too much filling in between each cake layer.
The white was added as a border but my hand was so shaky from the ugly crying it just smushed together so I quit.
WHAT DO I do?
by tig_bitty_cyndi
4 Comments
Well since you have the stomach flu, I would recommend just buying something, otherwise you could get everyone sick
I would say it’s very salvageable until I read leaking juices. I would try to straighten it up, pipe a boarder and put it in the fridge and see how it holds.
What tools do you have to work with? Any decorations or an abundance of sprinkles or anything?
You could probably try for cake pops! Make sure the cake is done leaking if possible and you’ll probably need another round of frosting