I'm referring to: https://www.seriouseats.com/homemade-phyllo-dough-recipe-11884843 which produces sheets of phyllo (filo) that are about 100gm each; amazingly heavy for a phyllo sheet from my experience. Comments?
by owLet13
I'm referring to: https://www.seriouseats.com/homemade-phyllo-dough-recipe-11884843 which produces sheets of phyllo (filo) that are about 100gm each; amazingly heavy for a phyllo sheet from my experience. Comments?
by owLet13
1 Comment
homemade phyllo is not going to be the whisper-thin stuff you find in the store. my mom’s side of the family is greek and her sister makes some incredible homemade phyllo/spanakopita that is absolutely phenomenal, and more “substantial” — if that’s the right word — than store-bought.