Arnaud Donckele joins Le Manoir as culinary director

British soil, French artistry

At Le Manoir, Arnaud will work closely with the estate’s extensive gardens, crafting a cuisine that is deeply rooted in British soil while retaining the elegance and refinement of French tradition.

The property’s garden-to-table ethos has long been central to its identity, supplying the kitchen with produce from twelve gardens, including the renowned potager, Japanese tea garden and orchard of more than 2,000 fruit trees.

Speaking about the appointment, Arnaud said: “To bring my cuisine to the UK for the first time, at a place as magical and meaningful as Le Manoir aux Quat’Saisons, is a profound honour.

“I have long admired Raymond Blanc’s ethos of respect for nature and commitment to sustainability. I look forward to working closely with the garden team, local farmers, and producers on land and water to create a cuisine that celebrates the beauty of the British countryside.

“Entrusted by Belmond, I am thrilled to craft the next chapter of Le Manoir’s illustrious story, all while meticulously preserving its cherished spirit.”

Passing the reins

Founder Raymond Blanc OBE, who has led Le Manoir since its opening and retained two Michelin stars every consecutive year since 1984, said he was proud to pass the reins to Arnaud.

He said: “Arnaud is an artist, an alchemist, and a deeply thoughtful chef whose values align perfectly with the spirit of Le Manoir. I could not imagine a more fitting person to continue this journey.”

Le Manoir was awarded a Michelin green star in 2021 in recognition of its long-standing commitment to sustainability, an area where Arnaud’s philosophy closely aligns with the restaurant’s legacy.

Evolving the exceptional

Under Arnaud’s culinary direction, Le Manoir will introduce new culinary concepts across the estate, each reflecting a commitment to nature, craftsmanship and emotional storytelling through food. Belmond said guests can expect a renewed expression of Le Manoir’s heritage, featuring bold creativity, immersive artistry and a deep connection to the Oxfordshire landscape.

The appointment forms part of Belmond’s wider investment in preserving and reimagining cultural icons across its global portfolio, ensuring Le Manoir aux Quat’Saisons enters its next era with clarity of vision, international stature and continued reverence for its roots.