Italian pasta people would like to have a word with this guy
Malabingo
AnotherUN91
Should have used some pasta watcher for the starch in one of those sauces and I would have defended this as flair food, but at least made will.
2/3’s of that bowl of pasta is going to be bland as fuck because the sauce doesn’t bind to the noodles.
Dumb af.
SparkyBrown
Darkfirestar13
I can already hear Lionfield saying, NOT APPROVED
cantspellsagitaryus
This is probably the most normal dish ive seen him cook
TheVoidIsZer0
*please…* you canNOT just put tomato water on some noodles like it’s sauce 😭
punkena
That’s cute actually. Spaghetti in the tradition of Nagashi Somen.
There’s a way of serving somen noodles rhat involves sending small bundles of them down a bamboo chute with cold water flowing through it. You pick them out with chopsticks and then dip them in sauce.
gourmetguy2000
Mmmm watery pasta
Marco-YES
Not approved!
PulpFree727
I thought these dipshit videos of this guy was banned already
MoonDog991
I hate this style of film editing.
Puzzleheaded_Step468
Why does the pasta need a water slide?
Also i can hear the 2 italian youtubers screaming
Not approved
CuddleBear167
It was normal for a second and then wtf
BwackGul
I prefer my Asian guys cooking in black latex gloves Zac Choi flavored.
FigureAcrobatic7194
If I was Italian I’d be super offended right now
Debbiedowner750
I mean the dudes sometimes make horrendous stuff but at least he knows what he’s doing (right? Im no chef here to confirm but his technique seems allright)
SharkByte1993
Never seen one of his videos without the two Italians reacting
Sans_Seriphim
He has such a punchable face.
Vladislav_bogdanov_
The “Pasta slide” was not necessary
DildoBagginsPT
Fun_Button5835
You haven’t tasted spaghett until you’ve tasted spaghett that’s been on a waterslide.
Giecio
That’s probably the tamest thing Bayashi has ever done
PositiveLavishness27
That doesn’t look good at all 🤦🏽♀️
National-Property-43
At least he didn’t break it in half this time
jimcareyme
For the first time on this sub, I saw the Reddit name, watched the video, forgot the Reddit sub, and whispered to myself, “this is so stupid.” Well done.
👏👏👏
Yakari_68
Begin: Approved Middle: WTF????? End: Approved, but wtf
Either-Paper4796
God I love Bayashi and his absolute insanity. There is way more stupid food to find on his channel.
12DollarsHighFive
#NOT APPROVED! 🤌🏻
CriticalMochaccino
I thought we banned videos by this guy a while ago
shortidiva21
Goofy
MrMansaMusa
I was about to ask how this is stupid… then he pulled out the fountain…
LIGHTDX
This is not stupid food. The machine itself is for soumen which is already pasta people have to recollect just like this. The ingredients are normal. At most they changed the usual pasta for spaghetti and the soup for tomato soup, so it may not mix as expected, but the food is normal and the process is already used at similar food.
The only problem is mixing Japanese style serving dish with an Italian dish. It may make some purist mad, but if you forget about styles then there is little problem.
Beaveric
Don’t see how is it stupid
Hoarfen1972
How fucking pathetic
gbgrogan
Is this rage bait?
DrBatman0
using the sharp edge of the knife to scrape across the cutting board…
versbtm-33-m-ny
What the….. Wow stupid
totesgonnasmashit
Is it stupid? Yes. Would I still eat it? Also yes
ChampionOfdimlight
Thats some wattery sauce
Consistent-Army8192
Ma che cagata è
reincarsonated_benzo
Haven’t seen Bayashi since 22😭
defiancy
I don’t understand the ice bath, why remove starch from the cooked product? If you are worried about overcooking past al dente, stop your cook earlier
TFUTWS
Anybody get mildly upset to lowkey mad when you can hear the person or the background noise but the person in the video doesn’t speak? Irrational? Yes, but something about it ticks me off for some reason.
jngjng88
I was waiting for him to make deep fried spaghetti bolognese
47 Comments
What was the point of the tomato water slide?
Things people do for clicks.
Italian pasta people would like to have a word with this guy
Should have used some pasta watcher for the starch in one of those sauces and I would have defended this as flair food, but at least made will.
2/3’s of that bowl of pasta is going to be bland as fuck because the sauce doesn’t bind to the noodles.
Dumb af.
I can already hear Lionfield saying, NOT APPROVED
This is probably the most normal dish ive seen him cook
*please…* you canNOT just put tomato water on some noodles like it’s sauce 😭
That’s cute actually. Spaghetti in the tradition of Nagashi Somen.
There’s a way of serving somen noodles rhat involves sending small bundles of them down a bamboo chute with cold water flowing through it. You pick them out with chopsticks and then dip them in sauce.
Mmmm watery pasta
Not approved!
I thought these dipshit videos of this guy was banned already
I hate this style of film editing.
Why does the pasta need a water slide?
Also i can hear the 2 italian youtubers screaming
Not approved
It was normal for a second and then wtf
I prefer my Asian guys cooking in black latex gloves Zac Choi flavored.
If I was Italian I’d be super offended right now
I mean the dudes sometimes make horrendous stuff but at least he knows what he’s doing (right? Im no chef here to confirm but his technique seems allright)
Never seen one of his videos without the two Italians reacting
He has such a punchable face.
The “Pasta slide” was not necessary
You haven’t tasted spaghett until you’ve tasted spaghett that’s been on a waterslide.
That’s probably the tamest thing Bayashi has ever done
That doesn’t look good at all 🤦🏽♀️
At least he didn’t break it in half this time
For the first time on this sub, I saw the Reddit name, watched the video, forgot the Reddit sub, and whispered to myself, “this is so stupid.” Well done.
👏👏👏
Begin: Approved
Middle: WTF?????
End: Approved, but wtf
God I love Bayashi and his absolute insanity. There is way more stupid food to find on his channel.
#NOT APPROVED! 🤌🏻
I thought we banned videos by this guy a while ago
Goofy
I was about to ask how this is stupid… then he pulled out the fountain…
This is not stupid food. The machine itself is for soumen which is already pasta people have to recollect just like this. The ingredients are normal. At most they changed the usual pasta for spaghetti and the soup for tomato soup, so it may not mix as expected, but the food is normal and the process is already used at similar food.
The only problem is mixing Japanese style serving dish with an Italian dish. It may make some purist mad, but if you forget about styles then there is little problem.
Don’t see how is it stupid
How fucking pathetic
Is this rage bait?
using the sharp edge of the knife to scrape across the cutting board…
What the….. Wow stupid
Is it stupid? Yes. Would I still eat it? Also yes
Thats some wattery sauce
Ma che cagata è
Haven’t seen Bayashi since 22😭
I don’t understand the ice bath, why remove starch from the cooked product? If you are worried about overcooking past al dente, stop your cook earlier
Anybody get mildly upset to lowkey mad when you can hear the person or the background noise but the person in the video doesn’t speak? Irrational? Yes, but something about it ticks me off for some reason.
I was waiting for him to make deep fried spaghetti bolognese