Dining and Cooking
There was a concept of an idea.
In Drunken Cookery

There was a concept of an idea.


Had the opportunity, tools, and product and curiosity to make “Green Eggs, and Ham”.

Took a lot of time and a bottle of cab, and here’s what happened.

by Responsible_Moose_93

13 Comments

  1. milkbonestheluminous

    i wish you hadn’t, sam I am. I wish you hadn’t made green eggs and ham.

  2. Carcosa_Hearty1986

    Every day, we stray further from the light.

  3. Accomplished-Dog4523

    This should only ever be eaten with chopsticks 🥢

  5. Comfortable-Call3514

    Wow and congratulations, that looks awful

  7. grossgrossbaby

    These eggs and ham do not jive

    Next time please just use a chive

  8. DiShMiNiOn

    I would’ve scrambled the eggs and added food coloring to the scramble before it goes in the pan.

  10. Kiriyuma7801

    Okay, but what exactly was the process here? I’m disturbed, yet intrigued.

  12. atjeff1

    What’s that bottle on top of the chopsticks that you are trickling onto the ham steak?