Did I make you proud?

by Dr_Hodgekins

22 Comments

  1. rob_pro

    Beautiful. Au Poivre sauce looks on point

  2. Emergency_Ad1152

    Dad? Can I come home now? I’m hungry.

  3. FinancialOperation58

    Job well done. Love the crust!! At what temp for your reverse sear and for how long? And when you got the crust, how long per side in the skillet?

  4. 1KN0W38

    Hi-five yourself! This is one of the best looking steaks I’ve seen on here (IMO).

  5. Golden_Locket5932

    Crust and doneness look immaculate

  6. thecultcanburn

    Steak looks amazing. I don’t love sauce on my steak. Just want to taste the meat and spices. But to each their own

  7. swerve_navigator43

    I’m sure the sauce was delicious but I’m also obliged to tag r/shitfromabutt

  8. yogabbapentin420

    Omg that looks phenomenal!!!! I love how crispy the broccoli is