Oil-Free Baba Ganoush

#healthycookingwithshayda #babaganoush #oilfreebabaganoush #vegan

Welcome back to Healthy Cooking with Shayda!

Attention all eggplant lovers….This oil-free Baba Ganoush is smoky, creamy, and packed with flavor—without a drop of oil. Made with roasted eggplant, tahini, fresh lemon juice, garlic, cumin, and a touch of pomegranate molasses, this healthy Middle Eastern dip is naturally vegan, gluten-free, and whole-food plant-based.

If you’re looking for a oil-free hummus alternative, this baba ganoush is perfect for dipping, spreading, or serving as part of a mezze platter. It’s rich, satisfying, and easy to make with simple ingredients.

🌱 Oil-free
🌱 Vegan & plant-based
🌱 Gluten-free
🌱 No added sugar

Serve with raw veggies, gluten-free pita, or as a spread in wraps and bowls.

So, grab all your ingredients and let’s get cooking! 🥗🌶️🥑🍅🌽

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