I had some really old kimchi in the fridge I remembered last night and decided to make some soup with some seafood and spam. Really good 🙂
by banggbangtan
3 Comments
Strange-Bottle-9791
I like the shrimp!!! I’m guessing you use oyster sauce by the brown of your stew base no?
HiggsBosonHL
Korean food is often designed to be “just extra stuff in the fridge” made into a delicious dish 🙂
Direct-Geologist-407
If you didn’t mention spam, i honestly would’ve thought those were Vietnamese pig blood “jellies” lol and was thinking you were on to something with the kimchi jjigae 😅
3 Comments
I like the shrimp!!! I’m guessing you use oyster sauce by the brown of your stew base no?
Korean food is often designed to be “just extra stuff in the fridge” made into a delicious dish 🙂
If you didn’t mention spam, i honestly would’ve thought those were Vietnamese pig blood “jellies” lol and was thinking you were on to something with the kimchi jjigae 😅