Nothing crazy, but been making this for lunch almost every day for the past few weeks. Boar’s head top round pastrami, Muenster cheese, blue plate mayo, stone-ground Dijon, little gem lettuce, homemade pickles and tomatoes on toasted sourdough.
by Ilikecigarette
7 Comments
👌
Nice
Blue Plate baby!
Mouthwatering
looks delicious
Nice!!
i’ve found a simple sandwich keeps me fueled all day.