Besides a slightly wonky shape, it was basically perfect. RT Poolish, 20 hour RT bulk ferment, 28ish hour CF then about 6 hours ar RT as balls.

by hoeface_killah

46 Comments

  1. Dangerous_Pension612

    I’d eat the shit out of it. Piss on the “ perfect “ shape. Good pizza can be in a lot of different shapes.

  2. citytiger

    I’d love it. Two of my favorite toppings.

  3. East_Relationship722

    Like James Brown… I’d feel good!

  4. Chief_Piggum_

    Best topping combination is pepperoni, bacon, and jalapeño imo

  5. Kimber80

    I do not happen to like that combination. but if I did, I would think that was pretty awesome.

  6. -Cerberus

    Tavern style pepperoni pizza and jalepenos with some hot honey sounds great.

  7. HansChuzzman

    Damn that’s right up my alley. Recipe perhaps ?

  8. IceCoughy

    The pepperonis already gonna fuck my stomach up, might as well add the jalapenos too!

  9. Mykuntstinks

    If it is what was ordered I would be fine

  10. No-Shake9256

    Mind sharing a detail recipe and instructions? 😁

  11. Gh0stndmachine

    Give a sigh it relief and joy that I was back in Texas.

  12. Neilio00

    Good bye dreams of having a ripped physique!! I choose pizza

  13. ReepDaggle01

    Looks absolutely delicious 😋
    Love jalapeño,shame it doesn’t agree with me

  14. HereForTheComments57

    That’s the kind of pizza I’d walk into a restaurant picking up some not pizza but have to buy a slice when I see it

  15. I suppose it depends on if I ordered it with both. For the record, I wouldn’t have… only the pepperonis, so I’d send it back.

  16. Spare_hamburgers

    Pretty good. Only thing missing is bacon. This is 2 out of 3 of my favorite combo

  17. snarkapotamus

    I wish I had a local pizza spot that could produce something half this good looking.

  18. w1llyw0nka73

    I’d feel cheeky, energized and satisfied

  19. M0ck_duck

    I think I’d feel quite full after a while

  20. SerialExPigster

    That looks good. Picking up a pizza rn lol

  21. MrMarsak

    My favorite combination. New York style with pepperonis and jalapeños. And that looks absolutely delicious.