• 200g kirkland fat free greek yogurt
  • 70g frozen wild blueberries
  • 36g cinnamon toast catalina crunch
  • 20g peanut butter
  • 7g sf jello pudding mix (optional, if I have fage yogurt on hand I don't use it)
  • pinch of salt
    (Unpictured)
  • 20g collagen peptides
  • 30ml coffee creamer

Totals to 534 calories (including the unpictured, which I had in my coffee), 58 grams of protein, and 14 grams of fiber.

I love this meal so much.

by RuralZoomer

Dining and Cooking