Dining and Cooking
I attempted Bourdain’s favorite sammy.
In Sandwiches

I attempted Bourdain’s favorite sammy.

Mortadella, provolone, sourdough (soft baguette), mayo, and Dijon mustard.

by Inke_Blot

13 Comments

  1. bay_duck_88

    Needs to be on a kaiser roll, but otherwise looks solid

  2. HueHunna

    Great Sammy. I like adding pickled something, depends on what’s on hand

  3. Ruby_Soho-

    Bet Tony would have enjoyed it. r/anthonybourdain would, as well

  4. Prezzen

    I’m waiting with baited breath for that one commenter to show up and unload on you for calling it a Sammy

  5. tendiesNtaterwedges

    ![gif](giphy|JwTYQAjXCfKEMrNthS)

  6. sketchymike576

    I’m gonna have to give this a try it looks amazing 🥲

  7. wltmpinyc

    How was it? Did you get the mortadella with pistachios?

  10. aCorgiDriver

    Do you want some sandwich with that mayo?

  11. bigfanofyourmom

    You have 10 years left. People don’t know about the Bourdain Mortadella Curse but it’s real. It took away my uncle.

  12. beckychao

    wow not on a Kaiser roll, Bourdain is going to start haunting you in your dreams and maybe while you’re in the bathroom

  13. Kamikoozy

    They’re so fucking good! I’ve only tried it on Kaiser with pistachio mortadella (and sharp provolone, I’ve been going back and forth with that one). I definitely want to try one like you made it. Also that dijon looks 🔥