Located not far from the corner of Commercial Street, Kezban Mediterranean Restaurant is a familiar sight for those navigating the Leith hospitality scene. While the branding suggests a broad Mediterranean reach, the heart of the kitchen beats with a decidedly Turkish rhythm.
It is a venue that many locals rely on as a dependable safety net. Open seven days a week until 11 p.m., Kezban is the place you turn to when other plans fall through or when a late-night craving for something substantial hits. It is not merely a compromise, however, as the restaurant maintains a steady reputation for quality that keeps its tables full well after the usual dinner rush.
The Ottoman Influence
The menu at Kezban leans heavily into Turkish traditions, distinguishing itself from the standard grilled fare found elsewhere in the city. The Ottoman Special is a standout dish and comes highly recommended for those looking for something authentic. Other highlights include the Iskender and various mixed skewers, which showcase the kitchen’s proficiency with the grill.
One of the most impressive aspects of the menu is the breadth of vegetarian options. Unlike many Mediterranean spots that offer a token halloumi dish, Kezban provides a tremendous variety of meat-free main courses. The first two pages of the menu are dedicated to hot and cold mezes, offering a tapas-style dining experience perfect for sharing.
The wine list is functional rather than spectacular, but it serves its purpose. To finish, the dessert range offers a traditional sweet end to the meal that feels much more cohesive than the afterthoughts often found in fusion restaurants.
Ambience and Service in Leith
The interior of Kezban is somewhat dark, creating an environment that feels suited for quiet, sombre, or even romantic catch-ups. The seating is relatively tightly packed, which creates a bustling atmosphere without feeling cramped. A prominent feature is the wide kitchen window, allowing diners to watch the chefs at work on the grill – a touch that adds a sense of transparency and energy to the room.
Service can be a mixed experience. Given the long, arduous hours the restaurant keeps, the staff can occasionally seem to view diners as a bit of a chore. While a heavy tip is always appreciated and acknowledged, the initial welcome can sometimes feel a little weary.
However, the location is fantastic for those exploring the Shore or staying in the area. It is a highly affordable option in a part of town that is increasingly becoming home to more expensive “fine dining” concepts.
Things to do in Leith
Leith is often considered the centre of the world by many Edinburgh residents, and for good reason. If you are staying in local accommodation booked through Trip.com, you are perfectly placed to explore the Royal Yacht Britannia at Ocean Terminal.
For those who enjoy a stroll, the Water of Leith Walkway offers a scenic route back toward the city centre. Transport links are excellent, with the tram taking you directly to Princes Street or even out to the airport. If you prefer to stay in and have the Ottoman Special delivered to your door, check Deliveroo or Uber Eats for local availability.
Overall
Kezban Mediterranean Restaurant is a reliable, affordable, and authentic Turkish eatery that shines as a late-night dining option. While the service can occasionally feel stretched, the food is consistently good, making it a solid choice for vegetarians and meat-eaters alike who find themselves in Leith without a reservation.
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Review: Kezban Mediterranean Restaurant
A dependable Turkish-inspired Mediterranean restaurant in Leith known for its late-night hours and extensive vegetarian meze.
Summary
Kezban in Leith is the ultimate dining safety net. Open late and seven days a week, it offers authentic Turkish Ottoman specials and a fantastic range of vegetarian mezes. It’s affordable, reliable, and perfect for a late-night Mediterranean fix.
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