Dining and Cooking
I don't care about a perfect shape anymore. The consistent thickness is what matters.
In Pizza Crimes

I don’t care about a perfect shape anymore. The consistent thickness is what matters.


I have freed myself from the thought that the shape of the pizza matters.
I don't want to overstretch the pizza so that the middle is super thin and outer bits are thick.

Inconsistent shape also allows me to get the perfect portion because all the slices are different sizes. Wins all around.

by Crazze32

13 Comments

  1. Synful-One69

    All of be concerned about is what does it taste like. And it looks delicious to me. 

  2. fuckdirectv

    This pizza looks weird AF but also looks like it actually tastes pretty good.

  3. Vice4Life

    “Oh, no, it’s ugly.” Said no one who appreciates pizza.

    I’d bet it’s delicious.

  4. User_218336

    OP, pizza looks very consumable imo, but I can’t help wonder, what is stopping you from spreading the dough into the shape you want? There are techniques to spread even the stickiest of doughs into a round or rectangular shape with very minimal effort. Also how are you baking the pizza? Looks like lower heat and longer duration to me

  7. The_Captain_Whymzi

    The word of the day is: “Amoeba”

  8. balkons13

    Id say you gotta work on the shape, practice makes Perfect. Read some guides on how to make it even thickness. We eat with our eyes too, you know.

  9. last-of-the-mohicans

    God loves a Terrier. Seriously it looks like a cute doggy with its head turned in profile

  10. humourlessIrish

    I would personally give it a few more minutes but this is anything but a crime.

    Great job