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Amity83
Is there garlic in there?
Forymanarysanar
It’s just light distortion due to how meat was cut. It’s fine. Unless you have poured gasoline into it.
No_Tip8620
Please give more details like what the cut is, the other contents of the bag, what temp you cooked at, and for how long.
AdministrationOwn724
I was wondering why you were sous vide cooking an ammolite.
5 Comments
**This is a generic reminder message under every image post**
Thank you for your picture post to r/sousvide. We want to remind everyone of Rule #5. Posts should be accompanied by something to foster discussion. A comment, a question, etc is encouraged.
If you’ve posted a picture of something you’ve prepared, please explain why in a comment so people can have some sort of conversation. Simply dropping a picture of food in the sub isn’t really fostering any discussion which is what we’re all aiming for.
Posts that are a picture with no discussion can and will be removed by the mods.
Thank you!!
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Is there garlic in there?
It’s just light distortion due to how meat was cut. It’s fine. Unless you have poured gasoline into it.
Please give more details like what the cut is, the other contents of the bag, what temp you cooked at, and for how long.
I was wondering why you were sous vide cooking an ammolite.