Gorgeous wife is making lasagne with me, saved me a spoon each of the tins here so I could concuct this. Mixed it with water, loads of buldak sauce, some of the parsley/onions/garlic, a tiny bit of cheese, LOADS OF DAMN GLITTER and mustard powder. I'm dipping the spring onions in the "trauma soup" and eating them raw. She adores my autistic food traits (unless I put mayo on the food she makes before trying it first). No vodka brand vodka for tonight, just Malibu and obviously also glitter
by usedcookies
8 Comments
What?
https://www.reddit.com/r/drunkencookery/s/7H2aVKuJjS the comment is now deleted, but someone said “you just know the wife is hideous” under my last post here, which has now became a thing her and I constantly say to each other if I do something weird or eat tinned spaghetti. I’m also known here as the franken soup AND edible glitter guy. I hope this makes stuff make more sense
Why are you drunk at half 6 lmao
The extra tin can flavor gives it quite the snap don’t you think? Well done lad
This is terrifying. A+ content.
What I’m here for
If I ate like that my wife would be a friggen gargoyle.
What in the god damn.
Bless you, your wife, and your alcohol only home.