Cioppino is served every Christmas Eve in our Italian American home… and this one’s for my Ma. ❤️
I’m not a chef, just a daughter who loved cooking with her mom. This Cioppino is a simple, cozy Italian American seafood stew you can make at home for the holidays – full of shrimp, clams, mussels, and love.
If you’re looking for Christmas Eve dinner ideas or an easy Italian seafood recipe, I hope this brings a little warmth to your kitchen and maybe starts a new family tradition of your own.
For the Love of Ma 💚🤍❤️
From my family to yours, Merry Christmas.
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Dining and Cooking