Creamy Cajun Chicken And Shrimp Baked Ziti!

Warm, creamy, cheesy, and packed with Cajun flavor – this Creamy Cajun Chicken & Shrimp Baked Ziti is the perfect comfort food for the holiday season! If you love creamy pasta bakes with a little cake, you’re going to LOVE this!

INGREDIENTS
Protein
* 1 lb chicken breast or thighs, diced
* 1 lb large shrimp, peeled & deveined
* 1–2 tbsp Cooking With Tammy Cajun Seasoning
* 1 tbsp CWT All-Purpose Chicken Seasoning (https://cookingwithtammy.shop/)
* 1/2 tbsp CWT Cedarwood Seafood Seasoning (https://cookingwithtammy.shop/)
* 1 tsp smoked paprika
* 1 tsp garlic powder
* 1 tsp onion powder
* Salt & pepper
* 1 tbsp olive oil
* 1 tbsp butter

Pasta
1 lb ziti (or penne)
2–3 cups shredded mozzarella
1 cup Parmesan

Cajun Alfredo Sauce
4 tbsp butter
6 cloves garlic, minced or 1/2 tbsp garlic paste
4 tbsp flour
4 cups heavy cream
1 cup chicken broth
1 tbsp CWT no-sodium Cajun seasoning (https://cookingwithtammy.shop/)
1 tsp smoked paprika
2 tsp CWT All-purpose seasoning (https://cookingwithtammy.shop/)
1/2 tsp crushed red pepper (optional)
3/4 cup parmesan cheese
Salt & pepper to taste

Veggies (optional, but adds flavor)
1 small onion, diced
1 green bell pepper, diced
1 red bell pepper, diced
salt & black pepper to taste
1/2 tsp garlic powder
1 tsp CWT All-Purpose seasoning (https://cookingwithtammy.shop/)
1/2 tsp smoked paprika
1 tsp no-sodium Cajun seasoning (https://cookingwithtammy.shop/)
2 tbsp fresh parsley, chopped (garnish)

Bake
Bake at 375°F for 20–25 minutes or until:
Cheese is melted
Edges are bubbling
Top is lightly golden
Broil 1–2 minutes for extra browning (optional).

Cooking With Tammy Seasoning: https://cookingwithtammy.shop/

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