Trinity, Clapham

We had never been to Clapham, its a nice neighborhood.

We decided to dine at Trinity after seeing a lot of videos from Adam Byatt online.

The menu is a 4 course with each course having different choices.

The service was a young team and it was perfect.

We took a half bottle of Lebanese wine. And this was really nice.

We started with some parmesan sable biscuits

And a gougère filled with cacio e pepe sauce with black garlic

Their house made sourdough bread was really good also

For the first course i went for the scallop crudo (tartare) with grapes and hazelnuts, topped with pickled kohlrabi and tarragon, surrounded by ajo blanco sauce

Really fresh and clean flavours, really good dish

We also went for the tuna with a blood orange dressing, which was also really nice

For the second course i took the boudin blanc gourmand (sausage of chicken mousse, sweetbread, duck leg and pistachios) paired with jus vinaigrette, bitter leaves and crushed parsley root

Such a rich dish with a fantastic sauce, balanced with the crushed parsley root, simply amazing

The other course was agnolotti filled with pumpkin and cep, with a sage leaf and a brown butter emulsion

As main course i took the roasted rosé veal (5 pounds supplement) with parsnip fondant, parsnip puree, quince, morel, jus with shimeji mushroom

So tender veal paired with sweet parsnip, a nice morel and the quince gave another good flavour, the sauce was really good

Other main course: on the crown roasted chicken, with smoked sausage (a little salty) on top of something choucroute like, an aged prune filled with garlic and brioche, black truffle and potato

The chicken was so juicy and it paired well with most of the accompaniments.

Desserts:

Honey souffle with bees wax ice cream

My first time having a souffle, it was really nice, the hot and cold aspect was amazing.

Choux filled with hazelnut and chocolate paired sith milk ice cream

A really good dessert, really rich, rather on the heavy side

Then came some of the best madeleines which were so crispy on the outside and just so perfectly freshly baked

Overall a perfect experience and an adress i will go back to every time im in london