Macina leggermente meno fine o metti meno polvere nel cestello.
HTX-ByWayOfTheWorld
Clearly not fine enough…
Worldly-Working-1764
Ça m’est arrivé aussi, tu règles trop fin et ça devient une pâte, la pompe galère et tout part en vrille. Remets quelques crans, tampe plus léger, ça devrait revenir vite.
RustyNK
Grind unfiner
Dodger_747_
Far from a Nestle fan, but I do love those cups, they’re really nice to drink from
LilPuziBird
grind atoms
scootifrooti
just shy of a couple of clicks of that science experiment where they watch something taking 200 years for a single drip. The ultimate ristretto.
DrRobertChem
G
CoyoteDisastrous
Too fine!
47Lecht
perfect
FrostyMarsupial1486
FINER!!!!
Expensive-Initial-26
Ahhh coffee my strength. Like my grandma said if you put a horse in it and it doesn’t stand up then it’s too weak
Jealous_Courage_9888
How do I lick the bottom of that?
DitzitheG
That’s a Gaggia right? What’s the setup (portafilter / basket) that you’re using? Also any other mods?
Square-Mushroom-3417
Slightly less than that
LowLeadBambi
Honestly I love coffee this syrupy and thick. It’s just a royal pain with a flair espresso machine.
Hazelstreet16
Thats mighty fine
NeedleworkerNovel510
Nothing wrong with this if it tastes better than the faster brew with a coarser grind
LittleBabysIceCream
The humble drip coffee:
hafilm66689
Don’t think you’ve managed to get the portafilter all the way around and touching the steam wand just yet. Push it harder!
Maybe you need a new gasket😆
YosemiteJon
U tried not tamping as hard with that grind size???
throwaway1964972
Grind courser
itzNukeey
You grond too fine
yuriy_yarosh
You’ve frind girdered.
Mslabarre
renif dnirG.
feetnomer
How to make Turkish coffee using an espresso machine.
Trelin21
Umm. I have had some pulls like that, and they can be gross or absolute gold.
Depends on the bean. So how did it taste?
Qui8gon4jinn
G
Kichigax
Actually, I’ve recently enjoyed ultra-fine, 2+ minute pulls on light / light-medium roasts. Contrary to popular belief, it’s not “overextracted” and actually yummy, gooey, sweet, balanced.
31 Comments
Ah, the famous drip coffee
Macina leggermente meno fine o metti meno polvere nel cestello.
Clearly not fine enough…
Ça m’est arrivé aussi, tu règles trop fin et ça devient une pâte, la pompe galère et tout part en vrille. Remets quelques crans, tampe plus léger, ça devrait revenir vite.
Grind unfiner
Far from a Nestle fan, but I do love those cups, they’re really nice to drink from
grind atoms
just shy of a couple of clicks of that science experiment where they watch something taking 200 years for a single drip. The ultimate ristretto.
G
Too fine!
perfect
FINER!!!!
Ahhh coffee my strength. Like my grandma said if you put a horse in it and it doesn’t stand up then it’s too weak
How do I lick the bottom of that?
That’s a Gaggia right? What’s the setup (portafilter / basket) that you’re using? Also any other mods?
Slightly less than that
Honestly I love coffee this syrupy and thick. It’s just a royal pain with a flair espresso machine.
Thats mighty fine
Nothing wrong with this if it tastes better than the faster brew with a coarser grind
The humble drip coffee:
Don’t think you’ve managed to get the portafilter all the way around and touching the steam wand just yet. Push it harder!
Maybe you need a new gasket😆
U tried not tamping as hard with that grind size???
Grind courser
You grond too fine
You’ve frind girdered.
renif dnirG.
How to make Turkish coffee using an espresso machine.
Umm. I have had some pulls like that, and they can be gross or absolute gold.
Depends on the bean. So how did it taste?
G
Actually, I’ve recently enjoyed ultra-fine, 2+ minute pulls on light / light-medium roasts. Contrary to popular belief, it’s not “overextracted” and actually yummy, gooey, sweet, balanced.
It’s pronounced coarser