This Pasta e Fagioli soup is inspired by the Olive Garden classic and is all about comfort. With tender pasta, hearty beans, and a rich, savory broth, it’s filling without being heavy and perfect for a cozy lunch or dinner. Serve it on its own or with warm bread – it’s the kind of soup everyone goes back for.
Read the recipe here: https://www.alyonascooking.com/olive-garden-pasta-fagioli/
⏰ TIME STAMPS ⏰
0:00 Beginning & Preview
0:17 Chopping vegetables (spring onion, onion, carrot, etc.)
0:44 Heating lean ground beef
1:09 Adding vegetables to the beef and mixing
1:27 Adding beef broth, marinara sauce, and beans
2:10 Adding pasta
2:26 Sprinkling grated cheese on top
2:36 Ready to Serve
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1 Comment
Barely any beans. Barely any pasta.