Home made Korean chicken thighs

by Stebbins88

22 Comments

  1. asdf-7644

    Looks good! What is your recipe for them?

  2. Stebbins88

    Ok recipe is:

    3 tbsp gochujang

    4–5 cloves garlic

    1–2 tbsp Korean dried red pepper flakes (gochugaru)

    2 tbsp soy sauce

    1 tbsp sesame oil

    1½ tbsp agave syrup

    1 tbsp rice vinegar or mirin

    1 tbsp canola oil

    tsp fresh grated ginger

    1 tsp fish sauce

    1 habanero (whole thing)

    Save some for basting…

    225 for 45 min and 400 for 15 minutes

  3. hambonecharlie

    I have been craving chicken thighs. This post sent me to the market.

  4. enigmaticpeon

    Yeah this looks insanely good. Thank you for recipe!!

  5. Fiddle-farter

    That looks devilishly good. Well done

  6. oohsosleepy

    Yum. Thank you for sharing the recipe.

  7. Bourbonstr8up

    I am salivating! Saving this recipe for sure

  8. angelHOE

    Looks great. Thigh is the best part of the chicken easily.

  9. alqimist

    Bless you, laddie. Or lass, not sure which.

  10. Nerdinlaw

    This makes me want to get a smoker…. Just amazing looking.

  11. Over_Consideration77

    im outside the door. i brought a plate

  12. cyanraichu

    Why, yes, I’ll be over for dinner. 🤤