Authentic Adana Kebab with Ezme & Sumac Onion Salad | Easy Homemade Recipe

In this video, I’m sharing a delicious and juicy homemade Adana Kebab served with fresh ezme salad and traditional sumac onion salad. This Turkish-inspired dish is full of bold flavors, perfectly seasoned, and baked to golden perfection.

Tender minced meat blended with fresh peppers, parsley, and spices, shaped and cooked until beautifully browned. Served with refreshing onion salad, vibrant ezme, and fresh garnishes — a complete and satisfying meal!

If you love Turkish cuisine and flavorful kebabs, this dish is a must-try. Perfect for family dinners, gatherings, or weekend cooking.

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