Dining and Cooking
I made some caccio e pepe and I put egg yolk in it, do I deserve death?
In Italian food

I made some caccio e pepe and I put egg yolk in it, do I deserve death?


I made some caccio e pepe and I put egg yolk in it, do I deserve death?

by koro300

5 Comments

  1. lowkeytokay

    It’s ok. Just don’t call it cacio e pepe.

  2. Prior-Cucumber7870

    This is “Italian” food, nobody cares. If you posted it in r/cucina on the other hand….

  3. Meancvar

    It is called pasta cacio e uova. Look it up. Apparently an old Neapolitan recipe.

  5. veropaka

    You made pasta with cheese and egg yolk, not caccio e pepe