Finally got my hands on some Mr Naga. Bog roll is ready in the fridge!

by TRFKTA

8 Comments

  1. mad_catters

    I use it to make spicy garlic curry chicken!

    Cut chicken into strips and put in a pan to fry with just a wee bit of olive oil.

    Apply onion powder, pepper, curry powder, and a ton of Naga and minced onion (the stuff from the jar).

    Fry until the chicken is nearly done, and then dump in a can of stewed tomatoes, let all the tomato juice cook off and smooth the tomatoes in with the spatula until they’re nice and soft.

    serve over white rice.

  2. Impossible-Page4197

    I make my ramen broth from this, its amaaaazing 😍😍😍

  3. ilovelamp408

    I wish there was some kind of Indian grocery market near me because Amazon is trying to get $22 bucks for this stuff and it’s just not gonna happen.

    Also wtf is a bog roll?

  4. fibonacciluv

    I just started getting into achaar and found a jar of hot lime pickle after eating it a lot at a local spot. I need to get my hands on this.

  5. anudeglory

    You can get an even hotter version of these!

  6. honeydroplet69

    I loooove Mr Naga!

    It is one of my all time favourites.

  7. creep911

    Found it few weeks ago in my local supermarket, had to try it.

    Sadly, it’s not that good.