This soft and flavorful cinnamon raisin bread is made with whole wheat freshly milled flour, using a blend of hard white wheat and spelt (or all white or red wheat or any blend!) for the perfect balance of structure and tenderness. I’ve been baking with fresh milled flour for over twenty years, and this is one of my favorite ways to turn whole grains into a soft, sliceable loaf that’s perfect for toast, sandwiches, or a warm slice with butter. In this video, I’ll walk you through a beginner-friendly fresh milled cinnamon raisin bread, share tips for working with fresh milled flour, and show you how to get a soft crumb using whole grains and ancient grains.
Printable Recipe: https://robynonthefarm.com/blogs/news/soft-cinnamon-raisin-bread-with-fresh-milled-flour-hard-white-spelt
Cast Iron Loaf Pans (8.5×4.5″): https://amzn.to/4q9WMJs
Sunflower Lecithin: https://amzn.to/462wPnN
Nutrimill Harvest Grain Mill: https://collabs.shop/ip03ii (take $20 off with ROBYNONTHEFARM)
Nutrimill Classic Grain Mill: https://collabs.shop/vw1gum (take $20 off with ROBYNONTHEFARM)
Bosch Universal Plus Mixer: https://collabs.shop/zqnngt (take $20 off with ROBYNONTHEFARM)
NutriMill Artiste Mixer: https://collabs.shop/pjeerk (take $20 off with ROBYNONTHEFARM)
Cast Iron Melting Pot & Basting Brush: https://amzn.to/40d9qMV
Redmonds Real Salt: https://amzn.to/4eKJ5LZ
SAF Instant Yeast: https://amzn.to/4kgbSdP
Best Oven Gloves: https://robynonthefarm.com/products/the-best-oven-gloves
Tea Towels for cooling bread: https://amzn.to/44OKv5J
Food Grade Food Storage Buckets: https://amzn.to/3Ht1X6F
Gamma Bucket Lids: https://amzn.to/3HDhvoa
Bread Bow Knife: https://robynonthefarm.com/products/wooden-bread-bow-knife
Beeswax Bread Bags: https://robynonthefarm.com/products/beeswax-bread-bag
Azure Standard, where I get bulk grains! https://www.azurestandard.com/?a_aid=67d9dc36db
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21 Comments
Printable Recipe: https://robynonthefarm.com/blogs/news/soft-cinnamon-raisin-bread-with-fresh-milled-flour-hard-white-spelt
Cast Iron Loaf Pans (8.5×4.5"): https://amzn.to/4q9WMJs
Sunflower Lecithin: https://amzn.to/462wPnN
Nutrimill Harvest Grain Mill: https://collabs.shop/ip03ii (take $20 off with ROBYNONTHEFARM)
Nutrimill Classic Grain Mill: https://collabs.shop/vw1gum (take $20 off with ROBYNONTHEFARM)
Bosch Universal Plus Mixer: https://collabs.shop/zqnngt (take $20 off with ROBYNONTHEFARM)
NutriMill Artiste Mixer: https://collabs.shop/pjeerk (take $20 off with ROBYNONTHEFARM)
Cast Iron Melting Pot & Basting Brush: https://amzn.to/40d9qMV
Redmonds Real Salt: https://amzn.to/4eKJ5LZ
SAF Instant Yeast: https://amzn.to/4kgbSdP
Best Oven Gloves: https://robynonthefarm.com/products/the-best-oven-gloves
Bread Bow Knife: https://robynonthefarm.com/products/wooden-bread-bow-knife
Beeswax Bread Bags: https://robynonthefarm.com/products/beeswax-bread-bag
Azure Standard, where I get bulk grains! https://www.azurestandard.com/?a_aid=67d9dc36db
I'm not crazy about cinnamon (sacrilege I know). But I do love raisins. I'd just go easy on the cinnamon to adjust to my taste. 🙂
Looks so yummy wish I could reach in and get a slice
Do you like hard white winter wheat better than hard white spring? I’ve never seen white winter myself
Awesomeness!!❤
What is spelt ?
I have the harvest but in the future I would like to get the classic but really the harvest is all I need, I do love it. I have the artist mixer. I’ll probably get the Boshe as my next splurge. Love cinnamon raisin bread.
What does otilize mean ?
Yessss, Thankyou!!!! 🎉❤
Looks good!😊
Oh Robin I am in love!!! That cinnamon raisin bread is exactly what I need to bake today. I also couldn’t help but admire your grains and other items on the shelf behind you. Gorgeous!!!
How would the bread turn out without milk and just water?
I like to mix lehi bread flour and Kamut AP flour
Just found your channel, would you be able to use a sourdough starter instead of the yeast??? 🙏🏼
Your bread looks amazing. I don't have stone mill flour. Could I use wheat flour from the grocery store by itself, or a mixture of wheat and bread flour, or just bread flour by itself?
I LOVE your recipes even when they don't allow me to eat/make them due to my diet restrictions!❤ With that said…PLEASE tell me how you store your FMF sandwich bread?? I'd love to be able to keep it out but I haven't found a way that doesn't make me turn it into croutons lol. And when I slice and freeze it, I wind up with wet areas of condensation or something?? Hellllppppp with ideas please!🙏😄
Hi Robyn. Yay I la la love your cinnamon raisin bread. Also guess what. The classic nutrimill just came back in stock RIGHT NOW. Yay girl I never clicked so fast!!! Thanks for the 20 bucks too girl. I’m so stoked!!!! I’m not planning to get all jiggie with it so I didn’t get the harvest. Maybe down the road 💕 thanks so much n I la la love your bags also. Oh. Just a thought here. Have you girls thought about been wax bowl covers for to proof our breads? The elastic ones like shower caps? Anyway. Happy Friday
Just curious….is 2 1/2 tsp enough yeast for 2 loaves of bread? The bread looks delicious!
Perfect❤❤❤a milled cinnamon raisin bread …your honey bread is my go to loaf for guests…thanks again Robyn so hungry already…not a good idea to watch your channel late at night lol
I don't like raisins could you use chocolate chips instead?
I don’t have a mixer, can I put this recipe straight into the zojurishi bread machine?