Inspired from a post I saw (not sure if it was this sub) of someone doing a blueberry pie themed cake.
My lattice was going well until the nozzle got a blockage, so I tried just going over it.
My blue buttercream came out a bit grainy, maybe because the mixture was old, so I tried adding some new buttercream in.
Still quite happy overall though!
by Free-Option-9979
1 Comment
That is cute. I didn’t see the original post, but it is a clever idea. I love the colors you have used and your skills really aren’t bad. You have s right to be proud with what you have created.
My only criticism about the cake is regarding the lattice. It looks like it was going really well until your issue with the pastry bag nozzle. Personally, I would have suggested you remove the lattice that you had laid before the nozzle blockage instead of piping another layer on top. The addition makes the lattice look too think and heavy. Just giving my input to help make “next time” go a wee bit smoother. Good job!