Never made aguachile this is first time so no bad coments .
Never made aguachile this is first time so no bad coments .
by batuzito
6 Comments
Prior-Conclusion4187
Looks good to me. I’m sure the only criticism you’ll get is that the shrimp look heat-cooked when they should only be “cooked” by the lime juice to be aguachile. Regardless, if it tasted good that’s ALL that matters.
gabrieleremita
looks good!
Terrible-Honeydew262
Looks good..but this looks more like a ceviche to me. Agua chille features raw shrimp de-natured In lime juice as the signature ingredient. I wouldn’t bother with agua chille if I couldn’t get wild caught fresh shrimp..if these are your standard farm raised super market fare shrimp..cooking is the way to go.
Only thing I would do is cube the avacado smaller and lightly toss so that the avacado slightly thickens the liquid and clings better to the ingredients.
6 Comments
Looks good to me. I’m sure the only criticism you’ll get is that the shrimp look heat-cooked when they should only be “cooked” by the lime juice to be aguachile. Regardless, if it tasted good that’s ALL that matters.
looks good!
Looks good..but this looks more like a ceviche to me. Agua chille features raw shrimp de-natured In lime juice as the signature ingredient. I wouldn’t bother with agua chille if I couldn’t get wild caught fresh shrimp..if these are your standard farm raised super market fare shrimp..cooking is the way to go.
Only thing I would do is cube the avacado smaller and lightly toss so that the avacado slightly thickens the liquid and clings better to the ingredients.
You gotta start somewhere! Looks good to me 😋
Bad comment
Looks delicious.