Smoked some wings this previous weekend. Came out great!

Semi defrosted wings put on too hot at 375 on my PitBoss (you can see the one a little further charred and one even more charred off screen). Turned down heat to about 250 and cooked for 1 hour flipping at 30 min. Seasoned with Famous Dave's Chicken Rub and tossed with Frank's. Placed on the grill for 10 min and they came out great.