Pasta with cream, salmon, and zucchini by Peepazza 2 Comments Peepazza 2 weeks ago **I made the cream at home by placing 50 ml of milk in an immersion blender and gradually adding 70 ml of seed oil and a pinch of salt.** JQuick72 2 weeks ago Recipe ? 🙂
Peepazza 2 weeks ago **I made the cream at home by placing 50 ml of milk in an immersion blender and gradually adding 70 ml of seed oil and a pinch of salt.**
2 Comments
**I made the cream at home by placing 50 ml of milk in an immersion blender and gradually adding 70 ml of seed oil and a pinch of salt.**
Recipe ? 🙂