Has anyone here used happy happy oat oat oat in their shop? I do believe it's an Aussie brand (im UK based)
My main roastery stocks it and have mentioned it previously as their alt milk of choice.
I would like to move away from oatly which I'm using now but finding a replacement that steams well, actually tastes good (no weird aftertaste), easy enough for me to get my hands on and isn't totally morally bankrupt is proving harder than expected.
by Competitive_Move5702
Dining and Cooking