[https://ketofood.blog/ketogenic-bread/](https://ketofood.blog/ketogenic-bread/)
>Prep time: 20-30 minutes
With these ingredients, you will make about 8 breads.
This bread is a traditional bread from Finland, which is usually made from oats. We made a ketogenic version of this bread.
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https://preview.redd.it/ax1yvz823rr81.jpg?width=3000&format=pjpg&auto=webp&s=bf7cffc28514304d769e8d0798a105aa705c313c
## Ingredients and supplies
* 3-4 eggs
* 2 dl / 0.5 cups ground peanuts
* 2 tsp baking powder
* 2 dl / 0.5 cups grated cheese
* Salt
* Baking paper
## How to cook
1. Heat the oven to 200 °C / 400 °F.
2. Mix the baking powder, ground peanuts and salt.
3. Crack the eggs to a bowl and mix them up also.
4. Add the mix of baking powder, ground peanuts and salt to the eggs and mix it up.
5. Add grated cheese and mix some more.
6. Use two spoons to set the dough to baking paper, bake for about 15 minutes until the color is golden, let it cool down a little bit and add anything you would with normal bread.
More photos and stuff: [https://ketofood.blog/ketogenic-bread/](https://ketofood.blog/ketogenic-bread/)
Dining and Cooking