From PlantYou. I needed to take a big dish for Mother’s Day so I doubled a batch. I love to play with presentation so I carved a moat to put the roasted tomatoes in and had a beautiful breadstick vase to accompany. Looks like a Christmas wreath, yes?Shout out to Plant You, Carleigh. She’s got a great story – grew up on a heavy meat and dairy eating hobby farm and started questioning everything (including why her dad got colon cancer). I love to check out other channels since I’ve got my own. If you love easy recipes, here’s hers:.[https://plantyou.com/vegan-whipped-feta-dip/](https://plantyou.com/vegan-whipped-feta-dip/)
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Dining and Cooking