First time tasting a wine with distinctive black pepper, tobacco and baking spices flavors. I’ve read about them in tasting notes but thought “that’s a stretch”. Loved it! What are some other varietals that I’d get this from?

First time tasting a wine with distinctive black pepper, tobacco and baking spices flavors. I’ve read about them in tasting notes but thought “that’s a stretch”. Loved it! What are some other varietals that I’d get this from?